Black Urad Dal Kanji Premix – 100 g

50.00

Ingredients – Black Urad Dal, Rice, Dry ginger, Elachi

Shelf Life – 3 Months

Category:

Description

How to Enjoy Agrahara Bhojanam Black Urad Dal Kanji Premix !!!

 

🍲 How to Use

  1. Take 2 spoons of Agrahara Bhojanam Black Urad Dal Kanji Premix and mix with 1.5 cups of water.

  2. Bring it to a gentle boil, stirring continuously.

  3. Cook on low heat until it thickens to your desired consistency.

  4. Add sugar, brown sugar, or jaggery to taste.

  5. Pour in milk and serve hot.

💡 Tip

Adjust sweetness and milk according to your preference for a rich, creamy, and comforting kanji. 🥛✨

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