Black Kavuni / Forbidden rice Kanji Premix – 100 g

Description

1. Sweet Karuppu Kavuni Arisi Kanji Premix !!!

How to Use:

1. Take 2 spoons of Agrahara Bhojanam Karuppu Kavuni Arisi Kanji Premix and mix with 1.5 cups of water.

2. Bring it to a gentle boil, stirring continuously.

3. Cook on low heat until it thickens to your desired consistency.

4. Add sugar, brown sugar, or jaggery to taste.

5. Pour in milk and serve hot.

💡 Tip: Adjust sweetness and milk to your liking for a creamy, flavorful, and nourishing kanji. 🥛✨

2. Salted Karuppu Kavuni Arisi Kanji Premix !!!

How to Use:

1. Take 2 spoons of Agrahara Bhojanam Karuppu Kavuni Arisi Kanji Premix and mix with 1.5 cups of water.

2. Bring it to a boil, stirring continuously.

3. Cook slowly until it thickens to your desired consistency.

4. Add salt to taste.

5. Serve hot.

💡 Tip: Perfect as a light, wholesome meal — ideal for breakfast or a nutritious anytime dish. 🌿✨