Parupu Podi – 100 g

60.00

Ingredients – Toor Dal, Moong Dal, Fried Gram dal, Curry leaves, Asafoetida, Dry Chillies, Salt, Jeera

Shelf Life – 3 Months

Category:

Description

🍛 How to Enjoy Agrahara Bhojanam Parupu Podi !!!

 

🥣 Traditional Way

Hot steamed rice + a spoon of ghee or sesame oil→ Mix well with @Agrahara Bhojanam Parupu Podi → Enjoy the comforting, homely taste that feels like grandma’s kitchen! 👵❤️


🌯 Modern Twist

✨ Sprinkle @Agrahara Bhojanam Parupu Podi over idli, dosa, or even toast → Add a dash of ghee or sesame oil → A quick, flavorful fusion snack – traditional taste with a modern vibe! 😋🔥

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